Horino Memorial Museum, Kyoto
Tours to Horino Memorial Museum
Horino Memorial Museum Reviews
Excellent accueil dans cet ancien lieu de production de saké de la famille Horino Situé à quelques centaines de mètres du musée du Manga, c’est une excellente occasion de découvrir et goûter à la prod... more »Excellent reception in this former place of production of sake of Horino located a few hundred meters from the Manga Museum family, it's a great opportunity to discover and taste in the production of sake also production of beer
2度目の訪問（前回2015年3月）ですが、今回は【新常盤蔵（京都、伏見区）】を2018年3月に訪問後であり 異なる視点で 内部を鑑賞出来ました。《ｷﾝｼ正宗》は天明元年（1781）現在の【堀野記念館】がある地で 松屋久兵衛（同名の純米大吟醸がｷﾝｼ正宗にて醸造・販売されています、添付 写真参照）が創業し、明治39年 (1906)に【新常盤蔵】を開設しております。 記念館奥に創業当時の酒蔵の一部が残... more »Second visit (last 3/2015), but this time [new edition collection (Fushimi-Ku, Kyoto) was watching in 3/2018 after the visit and different perspectives on the inside. "Kinshi Masamune" [horino Memorial] 0/1781 (1781) current is Matsuya kyubei (see "junmai daiginjo" of the same name in the kinshi-Masamune brewery and sold the accompanying photo) was founded in in 0/1906 (1906) [new edition collection] are established. Memorial Hall at the back left part of the brewery's inception has become available, explained in this way I found out is characteristic of this brewery is had breweries in the 1st floor and 2nd floor (last visited the brewery in Brewing is on the first floor only (brewing production equipment on the second floor had not failed). To withstand the heavy load for very short distance between the pillars of this brewery is (attached photo shoot), we recommend that you don't miss. Interest held in the buildings so unusual brewery and wisdom for the sake brewing in the middle of the town there is not to be missed. Description and use the "peach wells" are currently in this area do not have sake brewing water here in Kyoto Machiya beer brewery of beer production and taste factors in there.
Good place to know sake deeply.
A lovely small museum where you can freely walk inside a centuries-old "machi-ya" or village house. You get to see a video with English subtitles for more background. However, the highlight of the visit is the old brewery. You can see and feel the traditional tools and wooden equipment they used to brew sake. A video with English subtitles is shown here as well. Go outside in the garden and you will note a small bamboo pipe with flowing water. Drink it! The soft water is EXCELLENT, just like the Belgian SPA water (non-sparkling)! It is the same water that the brewery uses now for its craft beers. Tourists refill their bottles here for a good reason, so why don't you have a few cups? In the end you can taste all of their sake. I bought some very tasty daiginjou sake for home!
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